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Item type Book
Bibliography FAO; European Union; CIRAD (2023) Food systems profile - Papua New Guinea: catalysing the sustainable and inclusive transformation of food systems, 54 pages, FAO; CIRAD and European Union, Rome, Italy, URL: https://doi.org/10.4060/cc7056en
Abstract / Content summary
File FoodSystemsProfile_PNG .pdf
File info 3.24 MB
External web link https://doi.org/10.4060/cc7056en
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Associated conference
identifier | ISBN: 978-92-5-138007-9
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